套餐菜单

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● Today’s Hors-d'oeuvre
● Seasonal Pottage Soup
● Today’s fish (please select your fish)
a. Red Sea bream Poêlé
b. Roasted lobster with Saint-Jacques(+¥660)
● Today’s meat (please select your meat)
a. Roasted Tender Chicken
b. Beef Burgundy Stew
c. Beef Loin Steak
d. Herb-Roasted Rack of Lamb(+¥330)
e. Domestic grilled beef fillet(+¥880)
● Pâtissier Recommended Dessert
● Bread
● Coffee or Tea

※图片仅供参考，菜单可能 根据情况有所变化。

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